Set high above the city streets & boasting some of the best views of Melbourne’s skyline & the Yarra River, Taxi Kitchen remains an essential dining experience within the CBD. Focusing on sustainable, locally sourced produce, Executive Chef Tony Twitchett delivers a modern Australian menu with a distinct Asian influence.

Perfect for any special occasion, or just dropping by for a bite to eat and a seat at the bar, sit back, relax and let our talented team take care of the rest.

OPENING HOURS:

Lunch Mon – Sun 12pm to 3pm
Dinner Mon – Sun 5pm to late